How to Make Tasty Creamy Chicken-broccoli Casserole With Wheat Pasta

Creamy Chicken-broccoli Casserole With Wheat Pasta.

Creamy Chicken-broccoli Casserole With Wheat Pasta You can have Creamy Chicken-broccoli Casserole With Wheat Pasta using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Creamy Chicken-broccoli Casserole With Wheat Pasta

  1. It's 1 packages of Spiral whole wheat pasta.
  2. It's 1 1/2 lb of Chicken cut in 1 inch pieces.
  3. You need 3/4 tsp of Salt free dried Italian spice blend or thyme.
  4. You need 16 oz of Frozen corn, thawed.
  5. You need 16 oz of Frozen cut broccoli , thawed.
  6. You need 8 oz of Fat-free cream cheese.
  7. You need 1 cup of Plain nonfat yogurt.

Creamy Chicken-broccoli Casserole With Wheat Pasta instructions

  1. Preheat oven 350°F.
  2. Cook pasta according to package.
  3. In a large pan over high heat, add chicken and cook until done, about 5 mins.
  4. Lower the heat to low, add spice blend, corn, broccoli, cream cheese, and yogurt..
  5. Mix until combined and cream cheese has melted..
  6. Add pasta, stirring to combine..
  7. Transfer to 9x13 inch backing dish.

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