Recipe: Delicious Cheesy chicken and mushroom casserole
Cheesy chicken and mushroom casserole.
You can have Cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cheesy chicken and mushroom casserole
- Prepare 1 lb of chicken breasts.
- Prepare 1 box of any shape pasta (I used penne).
- It's 8 ounces of sour cream.
- Prepare 1 can of Campbell’s cream of chicken soup.
- Prepare 1 can of Campbell’s cream of mushroom soup.
- It's 2 cups of diced mushrooms. (I used baby portobello mushrooms).
- You need 1 cup of shredded Colby jack cheese.
- It's 1/4 cup of grated Parmesan cheese.
- It's of Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder.
Cheesy chicken and mushroom casserole step by step
- Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish..
- In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain..
- Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes..
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