Recipe: Perfect Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food
Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food.
You can have Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food using 27 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food
- Prepare of 🟡Red curry Paste.
- You need of Dried Red chili (big).
- You need of Dried Red chili (small).
- It's of Garlic.
- You need of Shallot.
- It's of Lemongrass.
- You need of Galangal.
- Prepare of cumin.
- It's of Coriander seed.
- Prepare of Kaffir lime leaves.
- Prepare of Shrimp paste.
- You need of Coriander root.
- You need of White pepper corn.
- Prepare of Vegetable oil.
- You need of Water.
- Prepare of 🟡Thai Red Curry Chicken with Pumpkin.
- You need of Coconut milk.
- You need of Red curry paste.
- Prepare of Fish sauce.
- It's of Palm sugar.
- It's of Sugar.
- You need of kaffir lime leaves.
- You need of Chicken thigh.
- You need of water.
- You need of Pumpkin.
- Prepare of Sweet basil.
- It's of Long red chili.
Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food step by step
- Red curry paste •Chopped all ingredients below and blend.
- Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves.
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